Delicious Recipe

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tuna and avocado poke. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tuna and Avocado Poke is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Tuna and Avocado Poke is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook tuna and avocado poke using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tuna and Avocado Poke:

1. Get 1 block Maguro (lean tuna, sashimi quality)
2. Make ready 2 Avocado
3. Prepare 1 White sesame seeds
4. Take 20 ml Soy sauce
5. Make ready 2 tbsp Sesame oil
6. Make ready 1 Wasabi
7. Get 1 tbsp Lemon juice

Instructions to make Tuna and Avocado Poke:

1. Cut the tuna into bite-sized pieces.
2. Add the soy sauce, wasabi, and sesame oil to the cut tuna and mix. Season the tuna and it's done.
3. Cut the avocado into bite-sized pieces. First, cut in half lengthwise, then peel with your hands.
4. Add the cut avocado to the marinade in Step 2, mix, and finally top with lemon juice and sesame seeds to finish.

So that is going to wrap this up for this special food tuna and avocado poke recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to tuna and avocado poke cooking. Go on get cooking!