Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, honey soy fish in 10 minutes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Honey Soy Fish In 10 Minutes is one of the most popular of current viral foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Honey Soy Fish In 10 Minutes is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have honey soy fish in 10 minutes using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Honey Soy Fish In 10 Minutes:
- Take fish option
- Take 2 cup stingray or any fish
- Prepare 1/2 cup cornstarch
- Make ready honey soy sauce
- Take 4 tbsp light soy sauce
- Take 2 tbsp dark soy sauce
- Prepare 1 1/2 tbsp honey
- Get 1 chopped onion
- Prepare 4 small red chili pepper
- Prepare 1 tbsp coconut oil or any oil
Instructions to make Honey Soy Fish In 10 Minutes:
- Chop up stingray fish into bite size then pat dry and coat it with cornstarch then shake off excess flour
- Heat up oil then pan fried stingray or any fish for about 3 to 5 minute or longer depending on the size and thickness of the fish then drain the excess oil
- With only 2 tbsp Of oil Add in dice onion and mix well for 2 minute then add red chili pepper
- (Mix well the honey and soy sauce) then Pour honey soy sauce onto the cooked fish and mix well and stir fry for another 2 minutes till sauce are almost dry then off heat and serve
- Today I Remake This Dish, Honey Soy Fish Wings
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