Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried fish with spicy garlic plum sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Fried Fish With Spicy Garlic Plum Sauce is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Fried Fish With Spicy Garlic Plum Sauce is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have fried fish with spicy garlic plum sauce using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Fried Fish With Spicy Garlic Plum Sauce:
- Make ready 6 small pomfret fish or any fish
- Make ready 6 clove coarsely pound or dice garlic
- Get 3 small each deseeded bird's eye red chili pepper
- Get PLUM SAUCE MIXTURE
- Make ready 5 tbsp plum sauce
- Prepare 3 tbsp oil
- Get 1/2 tsp salt
- Get 2 tsp sugar
Steps to make Fried Fish With Spicy Garlic Plum Sauce:
- FRIED FISH
- deep fry fish till crispy and drain on paper towel
- SPICY GARLIC PLUM SAUCE
- in pan with 1 tsp of oil lightly brown pounded garlic but not totally brown
- add red chili pepper and plum sauce mixture and off heat and mix well
- SERVE
- SPICY GARLIC PLUM SAUCE top crispy fried fish
- GREAT WITH FRESH CHERRY TOMATO TOP SPICY GARLIC PLUM SAUCE
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