Balsamic Steak Rolls
Balsamic Steak Rolls

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, balsamic steak rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Balsamic Steak Rolls is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Balsamic Steak Rolls is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have balsamic steak rolls using 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Balsamic Steak Rolls:
  1. Make ready 2 lb Flank Steak
  2. Get salt & pepper
  3. Get 3 tbsp worcestershire sauce
  4. Make ready 1 steak seasoning (I used Flavor God)
  5. Prepare 1 tbsp olive oil
  6. Take 1 carrot
  7. Get 1 Bell pepper
  8. Prepare 1/2 Zucchini
  9. Prepare 5 Green onions
  10. Prepare 2 clove Garlic
  11. Take 1 tbsp Italian herb seasoning
  12. Take 2 tbsp butter
  13. Prepare 2 tbsp finely chopped shallot
  14. Get 1/4 cup balsamic vinaigrette
  15. Prepare 2 tbsp brown sugar
  16. Get 1/4 cup Beef broth
Step by Step to make Balsamic Steak Rolls:
  1. Cut steak into 3 inch wide strips and tenderize with meat hammer you should get about 8 strips
  2. Season steak with salt pepper and worcestershire sauce and let them marinade for 1 hour
  3. While the steak is marinating chop up the carrots, bell peppers, green onions and zucchini into matchstick size pieces and peel crush garlic
  4. Melt the butter in a small saucepan add the finely chopped shallots and sauté it for 2 min add the balsamic vinaigrette brown sugar and beef stock and stir together
  5. Allow sauce to come to a boil and reduce half it's volume. When the butter starts to separate turn off the heat and transfer to a bowl
  6. In the same sauce pan add a touch of olive oil and toss in the garlic and let it flavor the oil for a few
  7. Turn the heat up and add all the vegetables except green onions. Season with Italian herb seasoning and salt cook for about 2 mins then transfer to a bowl
  8. Start to assemble steak Rolls take marinated stips and place veggies plus green onions and roll up and close with a toothpick
  9. Heat a large skillet over medium high heat add some olive oil add season beef rolls with steak sesonin and add to the oil cooking to your liking on each side
  10. Lastly once steak Rolls have cooked to your liking put them on a serving dish and spoon the balsamic sauce over top of steak Rolls and enjoy

So that’s going to wrap this up with this special food balsamic steak rolls recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to balsamic steak rolls cooking. Go on get cooking!