Cajun Macaroni Salad
Cajun Macaroni Salad

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cajun macaroni salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cajun Macaroni Salad is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Cajun Macaroni Salad is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have cajun macaroni salad using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cajun Macaroni Salad:
  1. Get 1 lb. Elbow Macaroni, cooked
  2. Take 4-5 Hard-boiled Eggs, diced
  3. Take 2 -cans White Tuna,
  4. Make ready 3 -slices Bacon, crumbled
  5. Take 1-2 Tomatoes, cut into wedges
  6. Take 1 -can (28 oz) Sliced Peaches, drained
  7. Prepare 1/2-1 cup Green Onions, diced
  8. Make ready 1/2-1 cup Celery, diced
  9. Make ready 1/2 cup Hellmann's Mayonnaise
  10. Take 1 Tbsp. Frenches Yellow Mustard
  11. Get 1 Tsp. Hot Sauce, (opt.)
  12. Prepare 1/2 Tsp. Lemon or Lime juice
  13. Get 1 Tsp. Cajun Seasoning, (I use slap-ya-mama)
  14. Prepare 1/2 Tsp. Sweet Paprika, (Hungarian)
  15. Prepare 1/4 Tsp. McCormick Smokehouse Black Pepper
  16. Take Pinch salt to taste
  17. Prepare Leaves Lettuce
Instructions to make Cajun Macaroni Salad:
  1. Prepare Macaroni according to Package directions. Drain, and cool.
  2. Boil Eggs, about 14 minutes no more, Let cool in cold water for about 3 minutes; then crack and peel eggs; dice up in a small bowl and let cool completely.
  3. Fry up bacon strips, set on paper towel for 2 minutes then crumble them up into a small bowl; set aside.
  4. Cut and dice up Onions and Celery into a bowl; set aside.
  5. In a medium bowl, mix together mayonnaise, mustard, Lemon or Lime juice, and if you want! the hot sauce, cajun seasoning, Black pepper, paparika, and a pinch of salt. Mix well, set aside.
  6. Mix Everything together; accept tomatoes, peaches, and crumbled bacon.
  7. Building the salad: First, lay lettuce leaf or leaves if you want more on a plate or soup bowl. Secondly, put 1 to 11/2 cup of the cajun macaroni salad on top of the lettuce leaf. Thirdly, slide both tomatoe wedges and peach wedges slightly under the macaroni salad. Lastly, garnish with crumbled bacon and a mint leaf. Serve and Enjoy!

So that’s going to wrap this up for this special food cajun macaroni salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to cajun macaroni salad cooking. Go on get cooking!