Mackerel Simmered in Miso
Mackerel Simmered in Miso

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, mackerel simmered in miso. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mackerel Simmered in Miso is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Mackerel Simmered in Miso is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mackerel simmered in miso using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mackerel Simmered in Miso:
  1. Make ready 2 whole mackerels
  2. Take 100 ml water #
  3. Prepare 200 ml sake #
  4. Prepare 2 Tbsp mirin/sweet sake #
  5. Prepare 2 Tbsp soy sauce #
  6. Prepare 1 few pieces ginger #
  7. Get 2 tsp sugar *
  8. Get 1 Tbsp mirin/sweet sake *
  9. Make ready 2 Tbsp miso *
  10. Take leek/green onions, as you wish
Steps to make Mackerel Simmered in Miso:
  1. Remove the head and innards from the mackerels and wash with water. Dry with kitchen paper. Make a cross cut on both sides.
  2. Put all the # ingredients into a pot. Once it boils, put in the mackerel with lid on. Boil for a while on a medium to high heat. Occasionally shake the pot to ensure the mackerels are covered with sauce.
  3. While boiling the mackerel, make the miso sauce. Mix all * ingredients well.
  4. When the sauce is nearly gone, and the mackerels are well cooked, pour the miso sauce on the mackerels and shake the pot to cover everything. Once it comes to a boil again, it's done!
  5. You can garnish with Japanese leeks or green onions.

So that is going to wrap this up for this special food mackerel simmered in miso recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to mackerel simmered in miso cooking. Go on get cooking!