Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, macaroni salad with aurora sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Macaroni Salad with Aurora Sauce is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Macaroni Salad with Aurora Sauce is something which I have loved my entire life.
This is a classic, tasty, easy macaroni salad recipe! Made with classic ingredient staples including celery, red pepper, and onion and coated in a simple creamy mayo-based dressing, this is guaranteed to be a hit at every cookout and potluck this year! I thought the salad with aurora sauce was quite usual but Cookpad members asked me to upload the recipe with this sauce.
To begin with this particular recipe, we have to first prepare a few components. You can have macaroni salad with aurora sauce using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Macaroni Salad with Aurora Sauce:
- Take 100 grams Macaroni
- Get 100 grams Frozen mixed vegetables
- Get 1 Cucumber
- Take 1 can Canned tuna
- Get 1 Raisins (optional)
- Make ready 3 tbsp Mayonnaise
- Get 3 tbsp Ketchup
- Prepare 1 dash Dried parsley
- Take 1 dash Salt
- Get 1 dash Pepper (optional)
My husband and I came up with it using ingredients we prefer and we make this regularly during the summer to go. This quick and easy macaroni salad with hard boiled egg, roasted red bell pepper, onion, mayonnaise, and paprika gives new life to your standard issue Macaroni salad is best served the same day it's made. If you're serving this at a picnic, be sure to only let the salad sit out for a maximum of two hours. Macaroni salad is a type of pasta salad, served cold made with cooked elbow macaroni and usually prepared with mayonnaise.
Instructions to make Macaroni Salad with Aurora Sauce:
- Boil water and add some salt. Cook the macaroni ( follow the package instructions for cooking times).
- Slice the cucumber thinly, massage with salt and leave to rest for a while. When the cucumber is wilted rinse under tap water and squeeze out very well.
- Add the frozen mixed vegetables to the cooking water 2~3 minutes before the macaroni is done. Cook together in the same pan!
- Drain the macaroni and mixed vegetables in a colander and run some cold water over them quickly.
- Put the mayonnaise, ketchup, dried parsley and drained tune in a bowl. Mix well.
- Add【２】,【４】and the raisins into【５】. Done! If it tastes too bland add some pepper.
- I put some in my child's bento box for lunch.
Much like potato salad or coleslaw in its use, it is often served as a side dish to barbecue, fried chicken, or other picnic style dishes. Pair macaroni salads with grilled chicken, barbecue ribs or steaks. Saute the macaroni salad with green peppers, a teaspoon of five-spice powder and a splash of soy sauce for an Asian variation. Add feta cheese, black olives, red onion and tomatoes for a Greek-inspired variation. Aurora sauce is a creamy tomato sauce for eggs, vegetables, and pasta dishes that is made by adding tomato purée to a basic béchamel or compound sauce.
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