Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, keemay ka samosa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Keemay Ka Samosa is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Keemay Ka Samosa is something which I’ve loved my entire life. They are nice and they look fantastic.
Minced Meat Samosa Keeme ke Samose/mutton samosa recipe/ Ramadan special (English subtitle). Aaj hum keeme ka samosa banane wale hai. Ye samosa aap kahi nahi khaye hoge itna tasty or crispy samosa ek baar khao ge baar baar yaad karo ge ye samosa bht.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook keemay ka samosa using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Keemay Ka Samosa:
- Take 4 tbsp Oil
- Prepare Garlic cloves 6 (chopped)
- Take 1 tbsp Zeera
- Prepare 1 tbsp Coriander crush
- Make ready Beef minced half kg
- Prepare Turmeric powder half tsp
- Get 1 tbsp Red chilli crushed
- Take Salt as your taste
- Prepare Onions 5 chopped
- Make ready Maida 2 tbsp. (dissolve in water)
- Prepare Manda pati (samosa sheets)
Minced chicken sauteed in spices then wrapped in phyllo sheets and baked to. Recipes >> Appetizer, Side Dish Recipes > Keemay Ka Samosa/ Minced Samosa by shireen Spread filling in centre and fold one side to form into a D shape Samosa, deep fry till light golden. Easy Keema Samosa Recipe: Step by Step Keema Samosa Recipe, Tips to make Craving for some delicious chai and samosa? Then how about making them at home that.
Instructions to make Keemay Ka Samosa:
- In a pan add oil, garlic cloves, zeera, coriander crushed, beef mince along with turmeric powder, red chilli crushed and salt boil them.
- After this add onions. Cook and sauté.
- Take samosa patti and in the end fill the filling into samosa patti.
- Fry in hot oil..
- Qeemay kay Samosay is ready to serve.
See great recipes for Keemay Ka Samosa😋 too! The classic Keema Samosa version is made with beef mince (though chicken mince can be substituted) and spiced with green chilies. Enjoy Mutton Keema Samosa as a snack with Dhaniya Pudina Chutney and Date Tamarind Chutney. It is popularly made during the ramadan days too. A piping hot golden samosa stuffed with juicy sautéed minced meat!
So that’s going to wrap it up with this exceptional food keemay ka samosa recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to keemay ka samosa cooking. Go on get cooking!
