Qeema samosa Ramzan special recipe, Iftar special
Qeema samosa Ramzan special recipe, Iftar special

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, qeema samosa ramzan special recipe, iftar special. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Qeema samosa Ramzan special recipe, Iftar special is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Qeema samosa Ramzan special recipe, Iftar special is something that I’ve loved my entire life.

Here is the perfect recipe to complete your Iftar table. Make and freeze these Qeema Samosas now for a quick fry just before iftar. Don't forget to Zzoop the extra oil #tayyabaskitchen #iftar #ramzan #homemade Here is the perfect recipe to complete your iftar table. make and freeze these.

To get started with this recipe, we must first prepare a few components. You can cook qeema samosa ramzan special recipe, iftar special using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Qeema samosa Ramzan special recipe, Iftar special:
  1. Take 1/2 kg Beef mince :
  2. Get 3-4 tbsp Oil :
  3. Get Ginger garlic paste : 1 and 1/2 tbsp
  4. Take to taste Salt
  5. Make ready 1/2 tbsp Roasted cumin powder :
  6. Make ready 1 tsp Red chilli powder :
  7. Prepare 1 tbsp Coriander seeds crushed :
  8. Make ready 1 tbsp Crushed red chillies :
  9. Get 3-4 Green chillies chopped :
  10. Make ready Coriander leaves chopped : 1/2 cup
  11. Prepare Onion chopped : 1 and 1/2 cups
  12. Make ready 2-3 tbsp Flour :
  13. Take 3-4 tbsp Water :
  14. Make ready Samosa sheets/patti : as required
  15. Prepare Oil : for frying

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Step by Step to make Qeema samosa Ramzan special recipe, Iftar special:
  1. Step 1 : In a pan add oil and beef mince mix well add ginger garlic paste and fy for 2-3 minutes.
  2. Step 2 : now add all the spices and mix well, after adding all the spices green chillies chopped, coriander leaves chopped and chopped onion. Give it a good mix and off the flame and let it cool down completely.
  3. Step 3 : in a small bowl add flour and water and make a smooth paste of it.
  4. Step 4 : take a samosa sheet fold it and add the mixture, seal with flour paste.
  5. Step 5 : in a pan heat oil and fry the samosa. Take it out in absorbant paper or tissue. Enjoy this yummy samosas with ketchup or chutney. ❤

Here is the perfect recipe to complete your Iftar table. Make and freeze them now for a quick fry just before iftar Take samosa patti/manda patti and make pocket,add filling in the center and roll into the shape of samosa and seal corners with all-purpose flour & water paste. A perfect Chatpati Samosa Chaat recipe for you today. Definitely a must have item on your Iftar Table. #Monsalwa ma: Those who r saying that its similar to indian culture, i ask them a question. Where did india get this culture from?

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