3 Flavors Crispy Fried Fish (3 Rasa)
3 Flavors Crispy Fried Fish (3 Rasa)

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, 3 flavors crispy fried fish (3 rasa). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

3 Flavors Crispy Fried Fish (3 Rasa) is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. 3 Flavors Crispy Fried Fish (3 Rasa) is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have 3 flavors crispy fried fish (3 rasa) using 21 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make 3 Flavors Crispy Fried Fish (3 Rasa):
  1. Get 130 g Sea Bass Fillet
  2. Prepare Marinade (mix well in a bowl);
  3. Make ready 1 tsp Corn Flour
  4. Get 1 tsp Tapioca Starch
  5. Make ready 1/2 tsp Salt
  6. Make ready Sauce (mix well in a bowl);
  7. Get 1/4 cup Ketchup
  8. Take 2 Tbsp Chilli Sauce
  9. Make ready 1 Tbsp Vinegar
  10. Take 1 Tbsp Sugar
  11. Prepare 2 Tbsp Sweet Dark Soy (or Light Soy)
  12. Take Starch Solution;
  13. Take 1 tsp Corn Flour
  14. Prepare 1/3 cup Water
  15. Take Frying;
  16. Prepare 1/2 cup Cooking Oil (Shallow Frying)
  17. Take 30 g Shallots (finely chopped)
  18. Make ready 10 g Garlic (finely chopped)
  19. Get 10 g Ginger (finely chopped)
  20. Make ready 50 g Cucumber (diced)
  21. Make ready 50 g Tomato (diced)
Instructions to make 3 Flavors Crispy Fried Fish (3 Rasa):
  1. Mix the corn flour, tapioca starch and salt in a bowl then dry rub the fish and marinade for 30 minutes.
  2. When ready, heat the 1/2 cup of cooking oil on a high heat. When hot, fry the fish 2 minutes per side, with the skin side down first. Set aside and rest.
  3. In the same wok, leave behind 3 Tbsp of cooking oil and fry the shallots, ginger and garlic until fragrant (10 seconds). Next add the cucumber and tomato and cook for a minute. Then add the sauce mixture, mix well and cover with a lid. Cook for a minute.
  4. Add the starch solution and reduce the liquid until your desired consistency. Serve the fish on a serving plate and drizzle the sauce on the fish.

So that is going to wrap this up with this special food 3 flavors crispy fried fish (3 rasa) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to 3 flavors crispy fried fish (3 rasa) cooking. Go on get cooking!