Beef Stew
Beef Stew

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, beef stew. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beef Stew is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Beef Stew is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have beef stew using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef Stew:
  1. Make ready 1 lb chuck roast, cut in 1" cubes
  2. Get 2 T chickpea or coconut flour
  3. Get 2 T EVOO
  4. Get 1 quart beef stock
  5. Make ready 1 bag (16 oz) frozen veggies, broccoli/cauliflower/carrots
  6. Take 2 tsp Italian seasoning
  7. Get 1 tsp ground black pepper
  8. Get 1/2 tsp sea salt
  9. Make ready 1/4 c dry red wine
  10. Make ready 3 T tomato paste
Step by Step to make Beef Stew:
  1. In large resealable plastic bag, combine beef and flour. Shake well until beef is covered.
  2. In large pan, heat oil. Cook beef until browned on all sides.
  3. Add stock, veggies, seasoning, salt, pepper and wine and bring to boil. Reduce heat and simmer and cook 10 min.
  4. Add tomato paste and cook 5 min. or until thickened.

So that is going to wrap this up with this exceptional food beef stew recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to beef stew cooking. Go on get cooking!