Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef nilaga. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Beef Nilaga is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Beef Nilaga is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have beef nilaga using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beef Nilaga:
- Make ready Beef (cubed)
- Take Cabbage
- Make ready Chinese cabbage
- Prepare Potatoes
- Prepare Squash
- Make ready Fish sauce
- Prepare Whole pepper corns
- Make ready Onion
- Prepare Salt
- Prepare Knorr beef cubes (pork cubes of you don't have beef)
Step by Step to make Beef Nilaga:
- In a pot, put in water, fish sauce, whole pepper corns, onion, beef cubes and beef. Let it boil. Remove the lard. After it boils, you can turn the heat to low. Simmer until beef is tender.
- Put in the potatoes and squash. Cover for 5mins.
- Put in the leafy vegetables. Cook for another minute. Serve.
So that’s going to wrap this up with this special food beef nilaga recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to beef nilaga cooking. Go on get cooking!
