Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, hells chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Hells Chicken is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Hells Chicken is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have hells chicken using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hells Chicken:
- Take 6 chicken breasts (boneless/skinless/
- Take Vegetable oil (as needed)
- Get Dredge
- Take 1/2 cup flour
- Get 3 Tbsp cajun seasoning
- Make ready 3 Tbsp red pepper flakes
- Get Sauce
- Make ready 28 oz diced tomatoes
- Make ready 1/4 cup onion (diced)
- Prepare 4 garlic cloves (minced)
- Take 1 Tbsp cajun seasoning
- Make ready 1 tsp red pepper flakes🌶
Step by Step to make Hells Chicken:
- Butterfly chicken breasts. Mix dredge ingredients in a bowl. Dredge chicken and fry in oil over medium high heat until golden. Aprox 4 minutes per side.
- Once chicken is browned, remove from pan. Turn heat to medium and add onion and garlic. Sauté for 2 minutes, then add the remaining Sauce ingredients and mix well.
- Add 3 Tbsp of the dredging flour to sauce and stir into sauce. Add chicken into the sauce, cover and cook for 10 minutes. Serve immediately.
So that’s going to wrap this up for this special food hells chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this site in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to hells chicken cooking. Go on get cooking!