Pilau rice with mixed vegetables
Pilau rice with mixed vegetables

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, pilau rice with mixed vegetables. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pilau rice with mixed vegetables is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Pilau rice with mixed vegetables is something that I have loved my whole life.

Today's video is about vegetable pilau rice which is very tasty and very healthy. Easy Vegetable Pilau Rice recipe is a classic Indian takeaway favourite, cooked with whole spices and vegetables of your choice. We love Pilau rice at home - Be it Yellow Rice or this mixed vegetable pulav rice!

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pilau rice with mixed vegetables using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pilau rice with mixed vegetables:
  1. Take 1 Garlic
  2. Get 1/2 piece Ginger
  3. Get 1/2 kg Meat beef
  4. Prepare 1 kg Rice
  5. Prepare 7 Onions bulb
  6. Prepare 1 tea spoon Pilau masala
  7. Take Tomato paste
  8. Prepare Vegetables
  9. Get Cabbage
  10. Prepare 1/2 Broccoli
  11. Take 1/2 Corn flower
  12. Make ready 1 Onions bulb
  13. Prepare 3 Carrot's
  14. Prepare 4 Tomato's
  15. Make ready pinch Salt

A lovely all in one rice pilau, fragranced with whole spices and cooked with the vegetables of your choice. We Indians love our rice and we treat each grain with respect. Place the remaining vegetables on top of the rice and sprinkle. This pilau rice is full of flavour and vegetables.

Instructions to make Pilau rice with mixed vegetables:
  1. Prepare the onions,garlic,ginger. Heat the oil in a source pan,add the chopped onions,let them cook until they turn golden brown, add the meat live it to cook until it turns brow in colour
  2. After it is ready add the mashed ginger and garlic mix it. Properly live them to cook season with salt,add the pilau masala mix them together then add the tomato paste.wash the rice for it to be ready
  3. Live for a few minutes then add the washed rice mix properly live to cook for 2min then add boiled water 1lt live to cook when the rice starts dry lower the heat for it to cook at low heat
  4. Prepare the vegetables broccoli and corn flower wash the properly boil for 3min the pass them through cold water,
  5. Chop the onions,tomato's,cabbage and Carrot's. Heat the oil in a source pan add the onions they cook BT not turn golden brown the add the tomato's season with salt.
  6. After tomato's are cook add cabbage live it for 3_5 min then add the broccoli and cornflower cook for 3 min.
  7. Then serve with the pilau rice

It's a delicious one-pot meal, which can be served on its own. Pour the water over the mixture and season with salt; gently mix. Replace rice with freekeh for a deliciously different, low-calorie one-pot with red pepper and sweet sultanas. In India, the fragrant rice for a pilau is usually cooked separately from the other ingredients and everything is mixed together at the end, similar to the way inwhich a. Easy vegetable rice with mattar paneer.

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