Asian Salad
Asian Salad

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, asian salad. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Asian Salad is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Asian Salad is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook asian salad using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Asian Salad:
  1. Take 4 cups broccoli slaw
  2. Take 2 (3 oz.) packages beef ramen soup, broken up
  3. Make ready 1/4 cup sugar
  4. Prepare 1/2 cup vegetable oil
  5. Take 1/4 cup white vinegar
  6. Prepare 1/2 cup sliced almonds
  7. Prepare 1/2 cup sunflower seeds
Steps to make Asian Salad:
  1. In a saucepan, bring the seasoning packets from the ramen noodles, sugar, vegetable oil and vinegar to a boil until sugar is completely dissolved. Let dressing cool in the refrigerator (over night if possible).
  2. Mix together remaining ingredients, including the broken up ramen.
  3. Pour dressing over the salad once ready to serve

So that’s going to wrap it up with this exceptional food asian salad recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to asian salad cooking. Go on get cooking!