Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, simple green aglio olio. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Simple Green Aglio Olio is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Simple Green Aglio Olio is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have simple green aglio olio using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Simple Green Aglio Olio:
- Make ready 100 gr Pasta
- Prepare 1 Canned sarden/mackerel/tuna
- Prepare champignon mushroom
- Prepare 6 pcs onions
- Take 5 sheets lime leaves
- Prepare Virgin Coconut Oil
- Prepare Salt
Step by Step to make Simple Green Aglio Olio:
- Put water onto pan with salt and virgin coconut oil. Boiled it. Put in your pasta into it. Cook pasta until al dente
- Meanwhile, slice onions, mushrooms and lime leaves. Separate lime leaves from its bone first.
- Fry onions into frying pan until fragrant. Put in canned sarden and salt. Stir it and add mushrooms. Stir them well.
- If you think you already had your proper taste, mix it with al dente spagheti.
- Put your pasta in your favorite plate and sprinkle lime leaves on the top of your aglio olio.
- And voila! Your aglio olio ready to serve :) Happy lunch..
So that’s going to wrap it up with this special food simple green aglio olio recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to simple green aglio olio cooking. Go on get cooking!
