Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cajun oven baked steak and veggies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
With this recipe for Oven Baked Cajun Pork Steaks you can make this tender and flavor packed Midwest BBQ favorite any time of year! Bake for about an hour or until the Pork Steaks are fork tender. If you do not wish to make the.
Cajun Oven Baked Steak and Veggies is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Cajun Oven Baked Steak and Veggies is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook cajun oven baked steak and veggies using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cajun Oven Baked Steak and Veggies:
- Get 12 oz. beef loin steak (new York strip)
- Get 1/4 head broccoli
- Make ready 1/4 head cauliflower
- Take 1 carrot
- Take 3 tablespoons unsalted butter
- Get 4 tablespoons Cajun Seasoning or:
- Take 2 teaspoons Cayenne Pepper
- Make ready 2 teaspoons garlic powder
- Prepare 2 teaspoons onion powder
- Make ready 1 teaspoon paprika
- Take 2 teaspoons dried oregano
- Get 1 teaspoon ground black pepper
- Prepare 1 teaspoon thyme
- Make ready 1/2 teaspoon red pepper flakes
I then liberally spray them with olive oil, and bake until crispy on the outside and wonderfully creamy on. The BEST homemade Cajun seasoning recipe – perfect on chicken, steak, pork, tofu, veggies, dips, jambalaya, stir-frys and more! Veggies: Especially roasted or in stir-fries. Also, Cajun seasoning is fantastic on all kinds of potatoes (baked, roasted, fries, etc.
Step by Step to make Cajun Oven Baked Steak and Veggies:
- Assemble your cajun seasoning if you do not have any ready made. Lay down a sheet of tinfoil and spray it with cooking spray. Pat down your steak with paper towel and put on top of tinfoil, rub your seasoning into both sides and the edges then seal the tinfoil and let marinate in the seasoning for 3+ hours.
- Preheat oven to 300 degrees. Take seasoned steak out of the fridge and let it get to room temperature before cooking. Sear both sides of the steak on a hot grill/stove for 2 minutes a side then cook in oven for 15 minutes. Wrap steak in tinfoil again and cook for an additional 10+ minutes (depending on how well you want your steak cooked)
- Chop up all of your vegetables. While steak is cooking, melt butter and pour over top of vegetables in a microwave safe steaming bowl. Mix in the butter so it covers everything then steam the veggies in the microwave for 4-5 minutes. Add extra cajun seasoning to the veggies if desired.
- Remove your steak from the oven and veggies from the microwave. Let both rest for at least 5 minutes before serving. Enjoy!
Dips: It's delicious stirred into everything. Easy, homemade, natural cut oven baked fries seasoned with a cajun spice blend and baked in the oven until crispy. I've received a lot of requests for crispy oven baked fries lately. I guess some of yall are trying to give up those addictive, mystery fast food crack fries. Steak, potatoes, and vegetables seasoned with an herb garlic butter and all cooked in a compact foil pack.
So that is going to wrap it up for this special food cajun oven baked steak and veggies recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to cajun oven baked steak and veggies cooking. Go on get cooking!
