Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, country cabbage bake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Country Cabbage Bake is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Country Cabbage Bake is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook country cabbage bake using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Country Cabbage Bake:
- Prepare 1 head cabbage
- Take 3 Red potatoes
- Get 1 large onion
- Make ready 2 can Cream of mushroom soup
- Prepare 2 cup Broccoli
- Make ready 1 can Corned beef
- Take 1 tsp Garlic powder
- Prepare Water for cabbage
- Take 1 Pepper
- Make ready 1 Salt
- Take 3 cup Cornbread mix
- Take 1 cup Buttermilk
Steps to make Country Cabbage Bake:
- Bring cabbage to slow boil,preheat oven to 400°F
- Add diced potatoes and quartered onion
- Add salt ,pepper,garlic powder
- Add broccoli an cook till tender but not mushy,drain liquid
- Place in large baking pan or the aluminum disposable ones
- Mix in 2 cans of soup and corned beef
- Prepare cornbread as bag says,I add 1/4 cup self rising flour also,mix wet so will spread good
- Cover with the cornbread mix an put in oven till cornbread starts to brown
So that’s going to wrap this up for this special food country cabbage bake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to country cabbage bake cooking. Go on get cooking!
