Pad Cee Eew (Working Recipe)
Pad Cee Eew (Working Recipe)

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pad cee eew (working recipe). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pad Cee Eew (Working Recipe) is one of the most well liked of recent viral foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Pad Cee Eew (Working Recipe) is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook pad cee eew (working recipe) using 20 ingredients and 21 steps. Here is how you cook that.

The ingredients needed to make Pad Cee Eew (Working Recipe):
  1. Prepare For everything
  2. Prepare 1 A WHOLE LOTTA OIL
  3. Get Veggies
  4. Prepare 12 oz Chinese Brocoli
  5. Prepare Noodles
  6. Get 1/2 medium Onion (sliced)
  7. Take 1/3 cup water
  8. Get 16 oz Rice Noodles (flakes preferred)
  9. Prepare 1 1/2 tbsp Thick soy sauce
  10. Get 1 tbsp Fish sauce
  11. Get 1 tbsp Thai Soy Sauce (common brand is Golden Mountain)
  12. Take 1/2 tbsp Sugar
  13. Get Protein
  14. Get 1 tbsp Minced garlic
  15. Take 2 Eggs
  16. Make ready 1 lb Beef/chicken (thinly sliced about 1/4 in)
  17. Make ready 1/2 tbsp Thick soy sauce
  18. Make ready 3/4 tbsp Fish Sauce
  19. Make ready 3/4 tbsp Thai soy sauce
  20. Take 1/2 tbsp Sugar
Step by Step to make Pad Cee Eew (Working Recipe):
  1. DISCLAIMER: Fish sauce IS made of fermented fish. IT STINKS. If you can't get past the smell, you may use the soy sauce and sugar listed in the recipe as good substitutes. ALSO note that this is a working recipe. Not everything is up to "Moose-standards", and but by popular demand, I promised to put this up. I will update this recipe once I figure out the noodles part. I encourage you to try it out and post tips/suggestions! Enough nitpicking, let's get started.
  2. Soak dry noodles in lukewarm water for about an hour then drain
  3. Marinate thinly sliced protein of your choice by adding either the fish sauce or soy sauce/sugar along with thick soy sauce for color.
  4. Prep brocoli by cutting stem on the bias (diagonally) and separating the leaves.
  5. Heat up wok as hot as you can get it!
  6. Add a bit of oil and toss brocoli stems in for about a minute or two
  7. Add in leaves, toss, and cover with lid for about 3-4 minutes
  8. Remove brocoli to a "holding container"
  9. Wait for wok to heat up again and then add a bit of oil
  10. Add garlic and let cool til slightly brown
  11. Put in protein and distribute among wok evenly
  12. NOTE: Charring is GOOD. :-D
  13. Let cook for about 5 minutes then put with brocoli
  14. Add in enough oil to cover bottom of wok and add onions
  15. After it gets translucent, put noodles on top and add water, and sauces
  16. Once water has more or less reduced, add in about a tbsp of oil
  17. Remove from wok
  18. Add in about a tbsp of oil and toss in eggs and scramble in wok
  19. Turn down to medium heat and combine everything back in wok to warm up for about 2-3 minutes
  20. Serve with a smile :) Or with chopped Thai Chili Peppers for the daring ;)
  21. Enjoy :)

So that is going to wrap it up for this special food pad cee eew (working recipe) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to pad cee eew (working recipe) cooking. Go on get cooking!