Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, savory tuna pasta salad. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Savory Tuna Pasta Salad is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Savory Tuna Pasta Salad is something which I have loved my whole life.
Greek Tuna Pasta Salad is a nutritious, delicious and easy to make dinner. Loaded with veggies, healthy fats and protein for a hearty meal. The Tuna Pasta Salad is so easy to make and it's loaded with flavors and different textures.
To begin with this particular recipe, we have to prepare a few components. You can cook savory tuna pasta salad using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Savory Tuna Pasta Salad:
- Get 8 Oz Pasta (your choice)
- Take 1 can albacore tuna in water (I used about 4 ounces)
- Make ready 1 small stock celery finely diced
- Take 1 med banana pepper finely sliced
- Take 3/4 cup light mayonnaise
- Make ready 1/4 cup sliced black olives
- Prepare 1/4 cup grated Parmesan cheese
- Take 1/4 cup miracle whip
- Get 1/8 cup white onion finely diced
- Make ready 1.5 tsp Old Bay seasoning
- Take 1 tsp seasoned salt
- Prepare 1 tsp Olive oil
- Prepare 1/2 tsp Sea salt
- Take 1/2 tsp fresh cracked black pepper
Tuna gets jazzed up with jalepenos and a tangy lemon mayonnaise in this fun summer pasta salad. Serve over a bed of fresh iceburg lettuce. This Tuna Pasta Salad with shell noodles, peas, tuna, celery, and Greek yogurt is fast, healthy, and a dish your whole family can enjoy! Open and drain the canned tuna.
Step by Step to make Savory Tuna Pasta Salad:
- Boil pasta according to directions on box. Rinse with cool water until pasta is cool and drained.
- Combine all ingredients in a large mixing bowl and toss gently.
- Place in airtight container or top with saran wrap for at least an hour in the refrigerator.
Toast the bread (or not as you prefer). Lightly spread some mayonnaise on the inside of the toast. Spread half of the tuna mixture on one sandwich and half on the other. Tuna pasta salad is made with elbow noodles, peas, tuna, celery, red onion, mayonnaise, and Greek yogurt. It's an easy, healthy, dish that is.
So that’s going to wrap this up with this special food savory tuna pasta salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to savory tuna pasta salad cooking. Go on get cooking!
