Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, spicy salmon filet. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Spicy Salmon Filet is one of the most popular of recent viral foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Spicy Salmon Filet is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have spicy salmon filet using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Salmon Filet:
- Make ready 2 lb Salmon filet
- Prepare 1 cup Low Sodium Soy Sauce
- Get 1 tbsp Ground ginger
- Prepare 1 tsp Sofrito
- Get 1 tbsp Raw Honey
- Make ready 1 tbsp Butter
- Take 2 tbsp Franks Red Hot Sauce
- Get 1 pinch ground black pepper
Steps to make Spicy Salmon Filet:
- Set oven to 350°F
- In a bowl, mix the soy sauce, ginger, sofrito, honey and Franks hot sauce
- Place aluminum foil on baking sheet
- Break up butter into 4 pieces and place on baking sheet
- Put salmon on baking sheet with the skin facing up
- Mix and pour all ingredients over salmon evenly
- Bake for 25 min (at the most). Turn salmon over half way through
So that is going to wrap this up with this exceptional food spicy salmon filet recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to spicy salmon filet cooking. Go on get cooking!
