Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, stewed beef. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Stewed Beef is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Stewed Beef is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook stewed beef using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stewed Beef:
- Take 1-2 pounds stewing beef
- Take 2 tbs oil
- Take 1 large onion
- Prepare 2 tbs minced garlic
- Get 1 med green pepper
- Get to taste Salt, pepper & adobo
- Take 4 cup beef broth (I used 2 cup berf broth 2 c chicken broth)
- Make ready 2 bay leaves
- Make ready Optional (to make thicker)
- Take 4-6 red skin potatoes, cut
- Get 1/4 c cold water
- Prepare 3 tbs corn starch
Step by Step to make Stewed Beef:
- Turn burner on to medium heat, add olive oil. Add meat, lightly brown on each side.
- Cut/dice/mince, whichever you prefer the green pepper & onion. Once meat is browned add vegetables. Let cook 5 minutes, stir occasionally.
- Add potatoes of desired, garlic, salt, pepper & adobo. Let cook 2 minutes.
- Add broth & bayleaf. Sprinkle a little more adobo. Let come to a simmer. Cover and cook 1 1/2-2hrs, stirring occasionally & lower heat if comes to a heavy boil.
- Optional (to make thicker): Mix corn starch & cold water. Add to pot, stir. Let cook 15 more minutes.
- One on the left is no thickening agent, one on right is with thickening agent. Whichever you prefer. Serve with white rice or mashed potatoes.
So that’s going to wrap this up for this exceptional food stewed beef recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this site on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to stewed beef cooking. Go on get cooking!