Upside-Down Deep Dish Pizza
Upside-Down Deep Dish Pizza

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, upside-down deep dish pizza. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Upside-Down Deep Dish Pizza is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Upside-Down Deep Dish Pizza is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook upside-down deep dish pizza using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Upside-Down Deep Dish Pizza:
  1. Take 1 lb lean ground beef
  2. Get 1 jar (1 lb. 8 oz.) Ragu® Old World Style® Pasta Sauce
  3. Make ready 1 box (10 oz.) frozen chopped broccoli or frozen chopped spinach, thawed and squeezed dry (optional)
  4. Take 2 cup shredded mozzarella cheese
  5. Prepare 1 can (13.8 oz.) refrigerated pizza dough
Step by Step to make Upside-Down Deep Dish Pizza:
  1. Preheat oven to 375°. Brown ground beef in large nonstick skillet; drain and season, if desired, with salt and ground black pepper. Stir in Pasta Sauce and bring to a boil; turn into 2-quart deep dish pie plate or baking dish.
  2. Top with broccoli, then cheese. Place pizza dough over dish, sealing edges tightly.
  3. Bake 20 minutes or until crust is golden. Let stand 10 minutes.
  4. Prep time: 10 min Cook time: 25 min Stand time: 10 min

So that’s going to wrap it up with this exceptional food upside-down deep dish pizza recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to upside-down deep dish pizza cooking. Go on get cooking!