Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, i just got back tuna pasta salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Great recipe for I just got back tuna pasta salad. Years ago, when I was little, an aunt used to come to see us and bring a pasta and tuna salad to bring to the beach (on ice, of course). We would have a picnic and I remember the little shell pasta having tuna tucked inside.
I just got back tuna pasta salad is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. I just got back tuna pasta salad is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook i just got back tuna pasta salad using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make I just got back tuna pasta salad:
- Take 2 cups Cooked and cooked penne pasta
- Take 1 can tuna
- Make ready 1/2 purple onion chopped
- Prepare Mayonnaise
- Get to taste Salt and pepper
He just now finished it and put it in the fridge to chill; he only mixed together pasta, peas, tuna, and a whole jar of mayo, THATS IT! I just got back tuna pasta salad. Probably my new favourite pasta salad recipe. Comes from a cookbook by Kathryne Taylor "Love real Food".
Instructions to make I just got back tuna pasta salad:
- Prepare the pasta as per instructions and cool
- Mix all the ingredients except for the pasta
- Gradually add the pasta till you get to the desired mix.
- Add salt and pepper to taste.
The secret ingredients are the curry and Parmesan cheese! Odd combinations but this makes a terrific tuna sandwich! She used it for an appetizer with gourmet crackers and people always wanted her recipe. I have never tasted another tuna salad quite like this one, and it has been my favorite recipe for tuna salad for many, many years. Pastas have different cooking times so adjust your times accordingly.
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