Corned Tuna Sisig
Corned Tuna Sisig

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, corned tuna sisig. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Watching my Father cooked a simple tuna recipe while we're in home quarantine. TUNA SISIG INGREDIENTS- San Marino Corned Tuna or Any type of corned. A healthier take on Sisig using San Marino Corned Tuna!

Corned Tuna Sisig is one of the most well liked of recent viral meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Corned Tuna Sisig is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook corned tuna sisig using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Corned Tuna Sisig:
  1. Make ready 1 can San Marino corned tuna
  2. Make ready 4 cloves garlic
  3. Take 1 pc Onion
  4. Get 2-3 pcs Finger chillies
  5. Get 1 pc Egg
  6. Prepare 2 tsp. Oyster sauce
  7. Make ready 3-5 tsp. Mayonnaise
  8. Make ready 3 tsp. Oil
  9. Get 1 cup water
  10. Get to taste Some salt
  11. Make ready 4 pcs calamansi

It can even be enjoyed for lunch or dinner with rice..this version of banana blossom-tuna sisig is a modification of the Del Monte Kitchenomics Tuna Sisig where San Marino Corned Tuna is used instead of fresh tuna. I've discovered a very delish way to enjoy Century Tuna. Super thanks to Flavours of Iloilo blog for this Century Tuna Sisig recipe. I hope you enjoy [cooking and eating] this Century Tuna Sisig recipe.

Steps to make Corned Tuna Sisig:
  1. Add oil in the pan and sauté the garlic until brown and crisp. Get some browned garlic for garnishing.
  2. Put in San Marino Corned tuna and gradually add the water turning the heat high.
  3. Add the oyster sauce,mix well and then add the egg. Make sure to beat it. Just continue mixing it and add the mayonnaise. Lower the heat.
  4. For finale add all the garnishing, onion, garlic and chillies! Sprinkle some salt and pepper (optional). Squeeze the calamansi and voila ready to serve!

Discount prices and promotional sale on all Canned Fish. SPICY TUNA SISIG RECIPE is an easy to prepare meal. A sisig recipe style that every Filipino love. A sisig recipe style that every Filipino love. Corned tuna is a new, savory alternative to the corned beef.

So that is going to wrap it up with this exceptional food corned tuna sisig recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to corned tuna sisig cooking. Go on get cooking!