Cafe au Lait Hearth Bread
Cafe au Lait Hearth Bread

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cafe au lait hearth bread. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cafe au Lait Hearth Bread is one of the most well liked of recent viral foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Cafe au Lait Hearth Bread is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook cafe au lait hearth bread using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cafe au Lait Hearth Bread:
  1. Prepare 200 grams Bread (strong) flour
  2. Prepare 5 grams Instant coffee
  3. Take 20 grams Sugar
  4. Make ready 20 grams Margarine
  5. Make ready 3 grams Salt
  6. Make ready 140 grams Milk
  7. Prepare 2 1/2 grams Dry yeast
  8. Get For the filling
  9. Get 3 large pieces Caramel (cut into 9 cubes)
Instructions to make Cafe au Lait Hearth Bread:
  1. Put the ingredients into the bread maker, and start it on the bread dough course. Take the dough out of the pan, and let sit for 10 minutes.
  2. Stretch the dough out to a 20 x 20 cm neat square, scatter the caramel cubes, then roll up tightly. Seal the edges well.
  3. Let the dough ferment for a second time until it has doubled in size. Be careful not to let it dry out during the 2nd rising.
  4. Cut several slits into the dough while the oven is preheating, and bake at 180°C for 25 minutes. Slice thickly, and enjoy.
  5. You could add chunks of white chocolate into the dough as well.

So that’s going to wrap it up for this exceptional food cafe au lait hearth bread recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to cafe au lait hearth bread cooking. Go on get cooking!