Beef Enchiladas
Beef Enchiladas

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef enchiladas. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Beef Enchiladas is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Beef Enchiladas is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have beef enchiladas using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beef Enchiladas:
  1. Take 800 grams Beef
  2. Get 2 tbsp Olive oil
  3. Take 1 Onion
  4. Get 3 clove Garlic
  5. Prepare 1 tbsp Cumin powder
  6. Get 1 tbsp Chili powder
  7. Take 1 dash Salt
  8. Prepare 2 can Canned tomatoes (425 g)
  9. Prepare 300 ml Water
  10. Get 1 can Canned black beans (425 g)
  11. Prepare 24 Corn tortillas
  12. Get 250 grams Cheese
Instructions to make Beef Enchiladas:
  1. Heat 1 tablespoon of olive oil in a heavy pan, fry the beef seasoned with salt and pepper until browned. Set aside.
  2. Add 1 tablespoon of olive oil in the same pan, add chopped onion and garlic, and fry.
  3. When the onion becomes translucent, add cumin powder, chili powder and salt and fry for 2~3 minutes.
  4. Add canned tomatoes and water. Put the beef back in the pan and cover with a lid. Simmer over low heat for 1.5~2 hours until the beef becomes very tender.
  5. When the beef is tender, turn off the heat and take it out from the pan. Shred with your hands and put it into a bowl and add the canned black beans.
  6. Pour enough sauce to cover the bottom of a heatproof container.
  7. Microwave the tortillas, wrap around the filling (Step 5), then line in a heatproof container, placing the seam side down.
  8. Pour plenty of sauce over the filled tortillas, top with cheese and bake for 20~25 minutes.

So that is going to wrap it up for this special food beef enchiladas recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to beef enchiladas cooking. Go on get cooking!