Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, kerala fish fry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This Kerala Style fish fry is an easy and a great appetizer and also goes well with rice. Clean fish pieces and pat dry using a kitchen towel. Based on the kind of fish, cut the pieces accordingly.
Kerala Fish Fry is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Kerala Fish Fry is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook kerala fish fry using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kerala Fish Fry:
- Prepare 500 gm Skinless and boneless Fish
- Get Turmeric Powder
- Make ready Salt
- Get Chilli Powder
- Prepare Pepper powder
- Prepare leaves Curry
- Prepare 1 Onion sliced
- Take 1 Tomato
- Get 2 Green chilli
- Make ready Ginger Garlic Paste
- Get Coconut Oil
- Prepare Garam Masala
- Take Cumin Powder
- Take Coriander Powder
- Get Vinegar or Lemon juice
- Make ready Water
Fish pieces marinated in a simple marinade of spices and shallow fried. Kerala Style Fish Fry (Meen Varuthathu) Recipe. Spicy fish fry is an important item in the south Indian non vegetarian meals.any south Indian non this pan fried fish is spicy and it has a flavor of garlic ginger and fennel.so here is the recipe of delicious. Flaky fish with ginger, garlic and spices, pan-fried to golden perfection.
Steps to make Kerala Fish Fry:
- Make a paste for fish fry : Take a bowl add chilli powder,salt,turmeric little vinegar and coconut oil and curry leaves mix all together and add Fish (Cut in small spices)coat it with Masala.
- In a pan heat coconut oil and fry the fish cook till done and remove and keep aside.
- In same Pan add some more oil add sliced onion and green chillies, take time to cook the onion till soft and light brown. Add curry leaves and ginger garlic paste sauté till raw smell goes. Add dry spices turmeric,chilli powder,coriander,cumin and garam masala,Salt (Note : Add spices according to your taste don’t over power) add little water and cook for while.
- Add the fried fish to it and cook till is dry and add curry leaves end and serve hot..
It's a super flavourful I serve mine with raw onion, cilantro, limes and rice, with a Kerala-style sauteed vegetable on the side - I. Kerala style fish fry is made with homemade marination. This spicy aromatic fish fry can be eaten as an appetizer or goes well with biryani and some curry. It is a quick and easy recipe. Kerala Fish Fry recipe or Meen Varathathu with step by step photos and video instructions.
So that’s going to wrap this up with this special food kerala fish fry recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this site on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to kerala fish fry cooking. Go on get cooking!
