Spicy Fish Fry
Spicy Fish Fry

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, spicy fish fry. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spicy Fish Fry is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Spicy Fish Fry is something that I’ve loved my entire life.

Traditionally, this spicy fried fish is served as a side dish with rice varieties or as an appetizer with lemon wedges. Grilled or boiled veggies, garden salads and soups are the best sides that goes well. The Most Crispy Fish Fry Recipe

To get started with this recipe, we must prepare a few ingredients. You can cook spicy fish fry using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Fish Fry:
  1. Take 5-6 pieces fish - any medium to big fish suitable for frying ( I used black pomfret )
  2. Get 2 tbsp Extra hot red chilli powder
  3. Make ready 1 tbsp coriander powder
  4. Get 1 tbsp fish masala (use any fish masala you have)
  5. Make ready 1/2 tsp crushed black pepper
  6. Take 2 tbsp Ginger garlic paste
  7. Get 1/4 tsp Turmeric powder
  8. Prepare 1/2 cup Cilantro leaves
  9. Prepare 1/2 cup mint leaves
  10. Take few strands of curry leaves
  11. Get 3 tsp Salt or as needed
  12. Prepare 1/2 lemon/lime juice
  13. Take 1-2 pearl onions
  14. Prepare Vegetable/Cooking  oil needed for frying

Yummy Spicy Fish fry just for ya! Carrot, corn syrup, fish cakes, garlic, green chili pepper, green onion, hot pepper paste, onion, rice syrup, sesame oil, sesame seeds, vegetable oil, white sugar. Masala Fish Fry or Spicy Fish Fry or Meen Varuval is one of the most popular recipe from yummy tummy. They are crispy and spicy and tangy and frankly they are not too fishy.

Instructions to make Spicy Fish Fry:
  1. Take all the ingredients except fish and grind it in the mixer to form a think paste. Add some water if needed .
  2. Marinate the fish with the spice paste and keep it for an hour or so if possible. You could freeze the marinated fish and use it as later as needed .
  3. Fry (deep or shallow) the fish in any kind of vegetable oil. I used sunflower oil.

Spicy Fried Fish - Enjoy a special recipe of Spicy Fried Fish that is made with simple ingredients. Masala Dar Machli (Spicy Fry Fish) مصالحہ دار مچھلی - People love to eat seafood in winter. Can't imagine a meal on week ends without a simple crispy fried fish recipe. We can find a lots of fish fry recipes like deep fried fish recipe. Be the first to review this recipe.

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