Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, aloo ki akni. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Aloo ki akni is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Aloo ki akni is something which I’ve loved my whole life.
Aloo Chanay Ki Tarkari Aloo Chanay Ki Tarkari tasty dish. It is prepared with chickpeas and potatoes. Cooked and serve with puri or paratha or kachori. when we have nothing to cook then.
To begin with this recipe, we have to first prepare a few ingredients. You can cook aloo ki akni using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Aloo ki akni:
- Prepare 2 potatoes cut in 4 pieces
- Get 2 cups oil
- Take 1 onion roughy chopped
- Take 2 tomatoes roughly chopped
- Take 1 tbsp ginger garlic paste
- Prepare 1-1/2 tbsp salt
- Make ready 1 tsp red chili powder
- Get Half tsp all spice
- Prepare Half tsp turmeric powder
- Make ready 1 tsp coriander powder
- Get 1 tbsp biryani masala
- Make ready Water as required
- Make ready 2 cups rice
It is then mixed with mince, gram flour, chopped onions, coriander. For this dish you don't need too many ingredients, and you can probably find all of them easily in your own pantry. I often make these when I am in hurry or at times when I don't feel. The id luncheon should not be missed for anything. of vegetables. one such type of snack recipe is the aloo tikki recipe or patties recipe known for its crisp and crunchy flavour. i am a huge fan of potato recipes. be it a simple, chips, french fries or a bit more.
Step by Step to make Aloo ki akni:
- In a pan add oil, add in onions. Fry till light golden in color. Add in potatoes. Fry well. Add in chopped tomatoes. Fry well. Add all the seasonings. Mix well. Add 2 cups water. Bhuno well.cook till potatoes tender.
- Add 2 glass of water. Add pinch of zafran color. When its start boiling add in rice.cook till rice done. Serve.
Aloo ki tikki recipe with step by step photos and video is a popular snack all over Asia. The perfect Aloo Tikki is crisp outside and soft inside. Dahi ke Aloo/Dahi waale Aloo/Dahi Aloo is a popular curry in North India. Dahi ke Aloo can be served with Rotis and Parathas, but in Uttar Pradesh it is usually served with Methi Bajra Poori. The Aloo Capsicum Sabzi Recipe, is a delicious and simple and lip smacking recipe that you can make for a quick weeknight dinner or pack into a lunch box.
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