Masala fish πŸ‘ŒπŸ 
Masala fish πŸ‘ŒπŸ 

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, masala fish πŸ‘ŒπŸ . It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Masala fish πŸ‘ŒπŸ  is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Masala fish πŸ‘ŒπŸ  is something which I have loved my entire life. They are fine and they look wonderful.

Fish Masala is a dry gravy dish which is very easy to prepare. It greatly enhances the taste of rice and will improve the taste of any meal. Add the cumin seeds Fish Masala.

To begin with this recipe, we have to first prepare a few components. You can cook masala fish πŸ‘ŒπŸ  using 9 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Masala fish πŸ‘ŒπŸ :
  1. Prepare 3 pieces cod
  2. Take 1 tbsp fennel powder
  3. Prepare 1 tbsp turmeric powder
  4. Take 1 tbsp chilli powder
  5. Take 1 tbsp garlic paste
  6. Take Half lemon / juice
  7. Get 1 tsp salt
  8. Take Oil
  9. Prepare Half red onion sliced thin

The fish slices are coated with spicy masala and then fried until crisp. The non vegetarian dish is served as a side dish and is a favorite among Punjabis. Fish slices and thick masala is made with flavorful spices like coriander seeds, fennel seeds, cloves, cinnamon, curry leaves and more. The rice flour will add the crispiness to the fish crust.

Steps to make Masala fish πŸ‘ŒπŸ :
  1. Add all spices to a bowl with garlic paste and lemon juice add salt and 1tbsp oil and 1tsp water to make a paste then add fish and marinade for 15-20 mins then add oil to the frying pan add onion then fish and fry 5 mins either side depending the size of fish then server with wraps and salad πŸ‘ŒπŸ πŸŒΆ

Place the fish fillets into the masala mix and coated them then set to one side. Gently heat the oil and test whether it's ready by dropping a small bit of the masala mixture into the oil, if it fizzes and turns brown in a few seconds the oil is ready. Fish Tikka Masala is a fish curry recipe that's made with pan seared or tandoor baked fish pieces that are than slow simmered in a mildly sweet, creamy, tomato based curry sauce. You can adjust the level of creaminess & the heat level in the sauce according to your preference. Fish tikka masala recipe with step by step photos.

So that’s going to wrap this up for this special food masala fish πŸ‘ŒπŸ  recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to masala fish πŸ‘ŒπŸ  cooking. Go on get cooking!