Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, masala fish ππ . It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Masala fish ππ is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Masala fish ππ is something which I have loved my entire life. They are fine and they look wonderful.
Fish Masala is a dry gravy dish which is very easy to prepare. It greatly enhances the taste of rice and will improve the taste of any meal. Add the cumin seeds Fish Masala.
To begin with this recipe, we have to first prepare a few components. You can cook masala fish ππ using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Masala fish ππ :
- Prepare 3 pieces cod
- Take 1 tbsp fennel powder
- Prepare 1 tbsp turmeric powder
- Take 1 tbsp chilli powder
- Take 1 tbsp garlic paste
- Take Half lemon / juice
- Get 1 tsp salt
- Take Oil
- Prepare Half red onion sliced thin
The fish slices are coated with spicy masala and then fried until crisp. The non vegetarian dish is served as a side dish and is a favorite among Punjabis. Fish slices and thick masala is made with flavorful spices like coriander seeds, fennel seeds, cloves, cinnamon, curry leaves and more. The rice flour will add the crispiness to the fish crust.
Steps to make Masala fish ππ :
- Add all spices to a bowl with garlic paste and lemon juice add salt and 1tbsp oil and 1tsp water to make a paste then add fish and marinade for 15-20 mins then add oil to the frying pan add onion then fish and fry 5 mins either side depending the size of fish then server with wraps and salad ππ πΆ
Place the fish fillets into the masala mix and coated them then set to one side. Gently heat the oil and test whether it's ready by dropping a small bit of the masala mixture into the oil, if it fizzes and turns brown in a few seconds the oil is ready. Fish Tikka Masala is a fish curry recipe that's made with pan seared or tandoor baked fish pieces that are than slow simmered in a mildly sweet, creamy, tomato based curry sauce. You can adjust the level of creaminess & the heat level in the sauce according to your preference. Fish tikka masala recipe with step by step photos.
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