Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, dry fish with anda aloo. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Eating lunch with friends at Uddan Canteen. SIDHRA SANDHEKO Recipe (सिद्रा साधेको) -Dry Fish Recipe Red Potatoes with Tomato Curry Recipe
Dry Fish with Anda Aloo is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Dry Fish with Anda Aloo is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have dry fish with anda aloo using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Dry Fish with Anda Aloo:
- Make ready 4 egg
- Make ready 4 piece Dry fish
- Make ready 2 bringal medium size
- Take 1 tbsp ginger garlic paste
- Prepare 2 onion chopped
- Get 2 tomato chopped
- Make ready 1 tbsp chilli powder
- Take 1 tbsp coriander powder
- Get 1 tsp haldi
- Prepare 4 tbsp imli pulp
- Prepare 3 potatoes
- Get Curry pata fresh
- Prepare Salt to taste
But dry fish farmers need financial support and training on basic knowledge of scientific drying process. Government and associated organizations should take proper steps to train them all with financial support and also introduction of monitoring them and proper monitoring of quality. Learn how to dry fish to preserve it without freezing or refrigerating. You can use salt, a dehydrator or your oven to dry a variety of types of fish.
Instructions to make Dry Fish with Anda Aloo:
- Add oil in pan and fry the dry fish and onion.
- Now onion till pink add potatoes ginger garlic paste tomato and all masala and bhonofy it
- Cook it till the potatoes are well cooked
- Add half cup water and add birngal Curry pata only pulp and cook untill 10 mint
- Now add boil egg
Lay your fillets on a nonreactive mesh screen and set it in the sun for two to three days. Cover the fish with cheesecloth to protect it from bugs if you like, but. Find here details of companies selling Dry Fish, for your purchase requirements. Get latest info on Dry Fish, suppliers, manufacturers, wholesalers, traders, wholesale suppliers with Dry Fish prices for buying. Traditional Indian Aloo Gobi fish with potato, cauliflower and spices on a brown plate, fork.
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