Fish masala curry in Mithila style
Fish masala curry in Mithila style

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, fish masala curry in mithila style. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Hi guys Aaj Mai aplogo ke liye lekar aayi hu Mithila famous fish curry ki recipe. Mithila nagri ke logo ki pasandida hoti hai machli Mithila ki machli viswa me prasidh hai. Here is the recipe for fish curry mithila style Please like and.

Fish masala curry in Mithila style is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Fish masala curry in Mithila style is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have fish masala curry in mithila style using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fish masala curry in Mithila style:
  1. Make ready 1Kg Fish-
  2. Make ready 50gm Mustard (for paste)
  3. Get 3 Onion medium size(for paste)
  4. Take 2 Garlic whole(for paste)
  5. Make ready 1 Tomato (finely chopped)
  6. Take 3 spoons Turmeric powder
  7. Get 1 spoon Chilli powder
  8. Get as per taste Salt
  9. Make ready 3 cups Oil
  10. Take Kasuri methi
  11. Make ready Water

It is also the world's best source of. Thillais Fish Curry Masala Powder is a perfect blend of spices that adds great flavors to your Fish Curry. This helps make a simple fish curry what a true Chennaite would call as soul food. Aromatic spices that are cooked with your favourite fish with lots of onions, tamarind puree and garlic.

Instructions to make Fish masala curry in Mithila style:
  1. Clean the fish thoroughly
  2. Marinate with 1 garlic paste, salt turmeric and chilli powder and leave for 10 mins
  3. Heat oil in a karahi on full flame and pour the fishes one by one for deep fry
  4. After frying either in a different pan or in the same pan (but not using the left over oil after frying) pour oil, panchforan, add onion - garlic paste and stir it properly now add mustard paste, turmeric powder, chilli powder and fry untill oil removes from the paste. Now add tomato and kasuri methi and mix it well. Add water as for your requirement. Add salt and cook for 10 mins. Now add fried fish and again cook for 5 mins and turn off the gas and let it cool
  5. Put the fish curry in a bowl and decorate with coriander leaves. Now it is ready to serve. (taste best when it is served slightly hot)

Fish Curry is perfect way to enjoy seafood the desi way. Have this delicious Fish Curry to fall in love with fish curry all over again. Watch this Masala TV video to learn how to make Fish Curry , Fried Mash Daal and Pizza Rolls Recipes. Prawn curry or prawns curry is a gravy based masala prawn curry made using shrimp in south indian style using onions, tomatoes and coconut. All the different states across India make prawn curries in different versions and some of the regional prawn curries are kerala prawn curry, goan prawn curry.

So that is going to wrap it up with this exceptional food fish masala curry in mithila style recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to fish masala curry in mithila style cooking. Go on get cooking!