Small fish with mustard masala
Small fish with mustard masala

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, small fish with mustard masala. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Small fish with mustard masala is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Small fish with mustard masala is something which I have loved my entire life. They’re fine and they look fantastic.

All of you my dear friends eat less masala and stay healty Very quick and very easy and very very less ingredients and less oil less masala SUBSCRIBE ; If. Small Fish cooked with Mustard and Garlic Gravy is one of the traditional Odisha Recipe. This has a unique test and Delicious as well.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook small fish with mustard masala using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Small fish with mustard masala:
  1. Prepare 500 g small fish
  2. Make ready 3 onion
  3. Get 2 tsp yellow mustard
  4. Make ready 1 tsp Ginger garlic paste
  5. Prepare 2 tomato chopped
  6. Prepare 1/2 tsp haldi powder
  7. Take 1 tsp dhania powder
  8. Prepare 1 tsp red chilli powder
  9. Make ready to taste Salt
  10. Get as needed Mustard oil for fry
  11. Prepare 1 tsp jeera,
  12. Prepare 1 tejpata,
  13. Get 1 sukhi hui lal mirch

I love fish too Shalz, I was just wondering how this curry tastes. You know here in South we don't use any masalas, particularly garam masalas with fish. Chole MasalaA Small Bite. turmeric powder, chole, oil, jeera, cardamom. Bring this whole thing to a good boil, cover and simmer till oil floats on top.

Steps to make Small fish with mustard masala:
  1. Fish me haldi ar namak Mix karke fry kar le.
  2. 1 onion ko chopped kar le.ab mixi me mustard,onion ko barik kar le.
  3. Ab kadhai me oil dale phir jeera,tejpata,sukhi hui lal mirch ka tadka lagaye.
  4. Ab chopped onion ko kadhai me dale ar brown hone tak fry karein ab masala ka paste,tomato ginger,garlic ka paste ar sare masala dalkar ache se fry karein.
  5. Jab masala oil chor de tab pani dale ar ubalne de.
  6. 10 min tak ubalne ke baad fish dale.aap ise ragi ki Roti ke sath khaye.

Rinse and dry the fish fillets and place them, skin side down, in a lightly oiled baking pan. Whisk the marinade ingredients together in a mixing bowl or whirl Very nice way to fix fish. Unlike some of the other posters, we enjoyed the mustard and added a touch more horseradish. Lemon, butter, and mustard are combined to make up the flavorful sauce for these quick and easy broiled fish fillets. The seasoned Dijon mustard and butter combination give the fish fabulous flavor.

So that is going to wrap this up for this exceptional food small fish with mustard masala recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to small fish with mustard masala cooking. Go on get cooking!