Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, fish in fried masala. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fish Masala Fry or Masala Fried Fish or pan fried fish is a yummy, easy and best fish fry recipe. This spicy fried fish recipe can also be called as tava fish fry as we fry the fish on a tava or a frying pan. Fish tava fry recipe is very easy.
Fish in fried masala is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Fish in fried masala is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook fish in fried masala using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fish in fried masala:
- Prepare 4_5 piece fish washed & merinate in salt for half an hour
- Make ready 1 bunch coriander leaves washed and finely chopped
- Prepare 3_4 tomato puree
- Prepare 4_5 green chillies paste
- Prepare as needed Oil for frying fish & gravy
- Make ready 1 tbsp Garlic paste
- Get as needed Water
- Make ready 1 medium size onion paste
- Make ready 1 tbsp turmeric powder, red chilli, garam masala
- Take 1 tbsp dhaniya
- Get 1/2 tsp jeera powder
- Make ready as per taste Salt
Fish Masala is a very popular recipe. It is a dry gravy dish which is very easy to prepare and tastes great with rice, chappati, parotta etc. Fish is marinated in a paste of spices and pan fried. Marinate the cleaned fish with all the ingredients listed under marination.
Steps to make Fish in fried masala:
- First In deep pan fry the fish and put aside
- Now in same pan take out the extra oil and heat it
- Add garlic paste and sauté
- Then add tomatoes & coriander leaves purée, onion paste and green chillies paste and again sauté it till pan leaves the oil.. and add all masala
- Then add some water as you want for gravy
- Add fried fish and cook it on slow flame for 4-5 min
- Turn off the flame & serve fish in fried masala with roti or rice…
In the same oil which you fried the fish add a tbsp of oil. A simple yet flavourful way to serve Fish, this Pan Fried Masala Fish is perfect for anytime of the day, week, or year. Masala Fish, has always been a firm family favourite in not just my home, but many South African Indian homes across South Africa. Learn how to make best Tandoori Masala Fried Fish Recipe, cooking at its finest by chef at Masala TV show. Check all the Pakistan Cooking recipes in Urdu of Masala TV.
So that is going to wrap it up with this exceptional food fish in fried masala recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this site on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to fish in fried masala cooking. Go on get cooking!
