Tandoori Fish Pakora / Indian Style Deep Fish Fritters #starters
Tandoori Fish Pakora / Indian Style Deep Fish Fritters #starters

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, tandoori fish pakora / indian style deep fish fritters #starters. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tandoori Fish Pakora / Indian Style Deep Fish Fritters #starters is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Tandoori Fish Pakora / Indian Style Deep Fish Fritters #starters is something which I have loved my whole life.

This Amritsari Fish Pakora recipe doesn't need beer for marination. Amritsari fish is an absolute favorite fish recipe from the city of 'Amritsar' in Punjab It's so famous in Punjab, that it can be found in any of the local street food stall or the best of the hotels. Its popularity is similar to Tandoori Chicken.

To begin with this recipe, we must prepare a few ingredients. You can cook tandoori fish pakora / indian style deep fish fritters #starters using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tandoori Fish Pakora / Indian Style Deep Fish Fritters #starters:
  1. Make ready 250 g Halibut/cod/basa fish fillets –, cut into bite size chunks
  2. Prepare 2 Dry red chilies- , crushed
  3. Get 3 Birds eye green chilies – , finely chopped
  4. Make ready 2 tsp Ginger-garlic paste –
  5. Get 1/4 tsp Turmeric powder-
  6. Make ready 1 tsp Red chilli powder –
  7. Make ready 2 tbsp Tandoori masala –
  8. Get Gram flour – 4 tbsp
  9. Take 2 tbsp Rice flour/cornflour –
  10. Get 2 tbsp Greek yoghurt –
  11. Get 2 tsp Lemon juice –
  12. Prepare 1 Orange food colour- drop (optional)
  13. Take as needed Curry leaves- (optional)
  14. Get To taste Salt-
  15. Take as needed Oil- for deep frying

Grilled tandoori shrimp, cheese mix, toasted almonds, sun dried cranberry, croutons and fresh avocado on a bed of salad mix. Chunks of marinated wild salmon dipped in spiced grain flour and deep fried. Crepe stuffed with grated Indian cheese cooked with house spices. This baked Tandoori Fish is a classic Indian recipe that is very popular not just among Indians but non-Indians too.

Instructions to make Tandoori Fish Pakora / Indian Style Deep Fish Fritters #starters:
  1. Clean, wash, and drain the fish pieces. Marinate the fish with turmeric powder, birds eye chilies, lemon juice, ginger-garlic paste, and salt. Leave it aside for 30 mins.
  2. Heat oil in a heavy bottomed pan. In another bowl, add the red chilli powder, crushed dry red chilies, tandoori masala powder, gram flour, rice flour, yogurt, and water as needed to make a smooth batter without any lumps.
  3. Dip each marinated fish piece into the prepared batter making sure the fish is well coated with the batter. Gently add the fish pieces into the hot oil.
  4. Cook in batches and do not overcrowd the pan. Fry on medium flame for 4-5 mins on each side. Each piece should be crisp and golden all over. Remove from oil and drain on paper towel.
  5. Repeat the process with the remaining fish pieces. After all the fish pieces and cooked, add a sprig of curry leaves into the hot oil and fry for a minute. Drain and garnish over the fried fish. Serve hot as an evening snack or an appetizer for your party and enjoy.

Using simple spices to flavor the fish, and a yogurt marinade that keeps the fish soft, moist and almost melts in. Fish tandoori, a healthy fish recipe using the tandoori marinade to flavor the fish. tender moist meat with crispy skin. an indian fish recipe you'll love.. Over very low-heat gently toast the finely. Golden-brown fritters of homemade cheese layered with fresh mint chutney. (RECOMMENDED WITH CHICKEN, FISH OR SHRIMP) Cooked with delicious, creamy coconut milk mixed with palatable tomato sauce infused with. Pakodi, pakoda, pakora are different names to deep fried fritters made using gram flour or besan.

So that’s going to wrap it up for this special food tandoori fish pakora / indian style deep fish fritters #starters recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to tandoori fish pakora / indian style deep fish fritters #starters cooking. Go on get cooking!