Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef stroganoff. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
While this beef stroganoff recipe is the classic preparation usually associated with the dish, there are all kinds of fun new twists and streamlined time-savers to be found in Betty's best beef stroganoff. An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Made with the best beef stroganoff sauce.
Beef Stroganoff is one of the most favored of current viral foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Beef Stroganoff is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beef stroganoff using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beef Stroganoff:
- Prepare 400 grams Beef fillet steak
- Prepare 2 tbsp Plain flour
- Get 50 grams Butter
- Get 1 Onion, thinly sliced
- Make ready 1 Garlic clove, minced
- Prepare 250 grams Button mushrooms, sliced
- Make ready 1 cup Beef stock
- Make ready 3/4 cup Sour cream
- Take 1 tbsp Sweet Worcestershire sauce
- Make ready 1 1/2 tbsp Tomato paste
- Make ready 1 tsp Smoked paprika
- Get 1 Sea salt & cracked black pepper to taste
- Make ready 1/4 cup Chopped fresh parsley
Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice. Beef stroganoff is the original family favorite skillet meal. Why should beef stroganoff come from a box.
Instructions to make Beef Stroganoff:
- Dust beef strips in flour, shake off any excess. Melt half the butter in a large fry pan and cook beef in batches until seared all over. Remove and set aside.
- Add the rest off the butter and fry onion and garlic until softened.
- Add mushys and cook for a further 2 or 3 minutes.
- Stir in beef stock, paprika, tomato paste and worcestershire sauce. Season with sea salt and cracked black pepper and allow to simmer for 5 minutes or so- sauce will thicken slightly.
- Return the beef (with any juices) and stir in sour cream and simmer for another minute. Garnish with chopped parsley and serve on pasta or rice. Enjoy!
Beef stroganoff is the ultimate cold weather dinner. The Best Kind Of Beef To Use For Stroganoff. Many stroganoff recipes call for tougher cuts of meats to be braised and simmered. Easy Beef Stroganoff cooked in one pan! Made with browned ground beef and caramelized mushrooms.
So that is going to wrap this up for this special food beef stroganoff recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to beef stroganoff cooking. Go on get cooking!
