Cod fish curry
Cod fish curry

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, cod fish curry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cod fish curry is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Cod fish curry is something which I’ve loved my whole life. They’re fine and they look wonderful.

Cod Fish Curry is my original, spicy, creamy and very flavourful fish curry. It is very simple to make yet very tasty. Cod is not a fish generally used in.

To begin with this recipe, we have to first prepare a few components. You can cook cod fish curry using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cod fish curry:
  1. Make ready 1 lb cod fish fillets
  2. Take 1/2 onion, chopped
  3. Prepare 1/4 cup cilantro
  4. Make ready 2 garlic cloves
  5. Take 1/4 tsp tamarind paste
  6. Prepare 2 tbsp canola oil
  7. Make ready 1/2 tsp turmeric powder
  8. Take 1/2 tsp cayenne pepper
  9. Prepare salt

The Cod Fish Curry recipe out of our category Stew! Goa, located on the west coast of India, has a regional cuisine Goan Fish Curry. Vinegar adds a delicate sour flavor to this simple dish from Southern India; we use cod, but you could. Cod Fish Curry is a Fish, and listed in the machli ke pakwan.

Instructions to make Cod fish curry:
  1. Pass the garlic and coriander leaves through a mixer and make a garlic-coriander paste.
  2. Cut the fillets into 2-3 inch pieces. Marinate the fish pieces with salt, turmeric powder and chili powder for about 10 minutes.
  3. Heat 1 tbsp oil in a saucepan. When its hot enough, add the onion and sauté for 2-3 minutes on medium heat. Then add the garlic-coriander paste and sauté for a minute.Add ½ cup of water and tamarind paste. Let the curry simmer on low heat.
  4. In a pan, heat 1 tbsp of oil and pan fry the fish on medium heat. Fish cooks in no time so be careful. When both sides are brown transfer the pan fried pieces to the curry and let it boil just for a minute. Adjust the salt. Serve hot with rice or chapatti.

Other Urdu cooking recipes and video cooking recipes are also available online. Fish Curry Recipe • Cod Fish Curry • How To Make Fish Curry. An amazing low calorie, tasty Fish Curry made from scratch to tantalise your. Yummy Fish Curry l ROHU FISH CURRY l Masala Fish Curry Recipe l పసందైన చేపల పులుసు l [Fish Curry]. How to Cook Cod Fish in Raisins Sauce with Food Recipes.

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