Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy beef stroganoff (using left over sirloin steak). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Easy Beef Stroganoff (using left over sirloin steak) is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Easy Beef Stroganoff (using left over sirloin steak) is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook easy beef stroganoff (using left over sirloin steak) using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Beef Stroganoff (using left over sirloin steak):
- Take 3 cup of leftover sirloin steak, sliced thin and trimmed of any fat.
- Take 1 medium onion chopped small
- Prepare 3 tbsp butter
- Make ready 1 1/2 tbsp flour
- Take 14 oz beef broth
- Prepare 1/2 cup milk
- Take 2 tbsp tomato paste
- Get 1 tbsp worcestershire sauce
- Prepare 1 tsp garlic powder
- Prepare 1/2 tsp ground thyme
- Make ready 1/2 tsp each of salt and pepper
- Prepare 2 tsp gravy master or swanson beef booster
- Prepare 1/2 cup -1 cup of sour cream (I prefer only 1/2 cup but you may like more sour cream)
- Take 1 Cooked buttered noodles (I cook two packages because my husband eats three plates of stroganoff)
Steps to make Easy Beef Stroganoff (using left over sirloin steak):
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