Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, watermelon's shell ragout with fish and shrimps. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Watermelon's shell Ragout with fish and shrimps is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Watermelon's shell Ragout with fish and shrimps is something which I’ve loved my whole life.
From a mixed mushroom ragout to a ragout of chicken with potatoes and chorizo, here are our favorite ragout recipes. Wild Mushroom and Parsnip Ragout with Cheesy Polenta Recipe Shrimp Recipes Fish Recipes Cheap Recipes Burger Recipes Chefs Healthy Italian Donald Estolas, Fond du Lac, requested the recipe for ragout of rabbit or duck from Food in Film, Duck with Port and Cherries, Duck Ragout with Pasta and Cream Sauce. - Lobster and shrimp shells, monkfish bones (ask your fishmonger for trimmings).
To get started with this recipe, we must prepare a few components. You can cook watermelon's shell ragout with fish and shrimps using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Watermelon's shell Ragout with fish and shrimps:
- Prepare 1 watermelon
- Prepare 1 fish
- Make ready 500 grams shrimps
- Take fish soup
- Prepare 1 onion,halves
- Get 3 clove garlic
- Get 2 cup water
- Make ready seasoning
- Prepare 1 1/2 tbsp palm sugar
- Take 1 tsp sugar
- Prepare 1 1/2 tbsp fishsauce
- Get 1/3 tsp salt
- Make ready 2 tbsp tamarind puree
- Take chilli paste
- Take 6 dried chilli,deseeded
- Make ready 5 shallots
- Get 2 clove garlic
- Prepare 1 tsp good quality shrimp paste
Bring a large pot of water to a boil. Fill a large bowl with ice water and set aside. Delicious pasta spaghetti with shrimps, tomato sauce. Spaghetti spicy bacon with garlic in white plate - Italian food style.
Step by Step to make Watermelon's shell Ragout with fish and shrimps:
- In soup pot boil water with sliced of onion and garlic,add a whole fish or use 2 fish fillet instead is fine,dont stir this..let it boil for approximately 20 mins,heat off ..transfer fish,garlic and onion to the tray..let it cool
- Shelled watermelon,first trim the green part ,then slice off only white part of the shell,slice into bite size ,set aside..oh ..bring watermelon to chill in your refrigerator too !
- Drain fish soup into new pot (protect from loosed fish bone in the soup ),set on medium heat ,add watermelon's shell..reduce to simmer after bouble boil ,spoon out boubles on soup surface
- While simmering ,make chiili paste ,by pestel and mortar or blender,mix well paste ingredients then add fish fillets or deboned fish
- Add fish paste into soup pot,seasoning,stir to mix ,let it cook another10 mins
- Taste it ..you will find the mildy sweet and sour soup ..add shrimps,3 more mins cook,then heat off,serve hot with steamed jasmine rice :)
Dish of fusilli pasta with shrimp sauce. With whole grain rice instead of long-grain rice, the creamy ragout not only tastes more hearty, it also satiates longer thanks to its higher fiber content. Peel with a potato peeler so that alternate stripes of shell and flesh are visible. Once it comes to a boil Add fish sauce and black pepper to season. Line a large baking dish with banana leaves, if using.
So that’s going to wrap this up for this exceptional food watermelon's shell ragout with fish and shrimps recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to watermelon's shell ragout with fish and shrimps cooking. Go on get cooking!
