OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】
OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, okonomiyaki (japanese pizza / japanese savory pancake)【recipe video】. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】 is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】 is something that I have loved my entire life. They’re fine and they look fantastic.

Okonomiyaki, sometimes called Japanese pizza or Japanese pancake, is one of the best dishes to make if you're a beginner japanese cook. So what the Japanese have to make use of what was available, which included vegetables and wheat flour. So they developed pancake and added fillings in order to make a nutritious meal.

To get started with this recipe, we must prepare a few ingredients. You can cook okonomiyaki (japanese pizza / japanese savory pancake)【recipe video】 using 20 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】:
  1. Make ready 250 g (8.8 oz) thin sliced pork belly
  2. Take 400 g (14 oz) cabbage, about 1/2 heads
  3. Take 6 stalks scallion
  4. Prepare 40 g (1.4 oz) red pickled ginger
  5. Prepare 10 leaves perilla leaf
  6. Get 4 eggs
  7. Prepare oil for frying
  8. Make ready Okonomi-yaki batter
  9. Make ready 200 ml (6.8 fl oz) boiled water
  10. Prepare 2 tsp Japanese soup stock (dashi), granule type
  11. Take 200 g (7 oz, 1.6 cups) cake flour
  12. Prepare 1.5 tsp baking powder
  13. Prepare 2 tsp dried bonito powder (optional)
  14. Get 150 g (5.3 oz) Japanese yam
  15. Get Topping (adjust to suit your taste)
  16. Take okonomiyaki sauce (savory pancake sauce, It's kind of similar to barbecue sauce.)
  17. Take mayonnaise
  18. Prepare dried green nori flakes
  19. Get dried bonito flakes
  20. Get 1cup=235cc(USA)

Why disrespect the culture and the food by calling okonomiyaki something it isn't just for the sake of clickbait? Trova i migliori video gratuiti di okonomiyaki japanese savory pancake. Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Better known as 'Japanese pizza' in the US.

Steps to make OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】:
  1. ★Recipe video★ (my You Tube channel)→https://youtu.be/u59j7GmSckc
  2. 【For Okonomiyaki batter】Put 200 ml (6.8 fl oz) boiled water in a bowl and add Japanese soup stock, stir well. Put the bowl in water to cool down; set aside. Mix roughly cake flour, baking powder, and dried bonito powder; set aside.
  3. Grate Japanese yam into a large bowl. Pour the prepared stock in it while stirring. Sift dry ingredients over it.
  4. Mix well until smooth. Let it sit in a fridge for 3 hours or more to bring out the ''umami''(savory taste) of the flour.
  5. 【Prepare other ingredients. 】Chop cabbage into about 1 cm (0.4'') square. Chop the core of cabbage into fine pieces. Cut stalks scallion into small pieces. (You should wipe off moisture after you wash vegetables, before cutting them.)
  6. Cut leaves perilla leaf into small pieces. Chop red pickled ginger into fine pieces.
  7. 【Cook it with a frying pan.】Put one serving of the batter and vegetables in a bowl (1/4 each). Add an egg and mix roughly.
  8. Heat a frypan on medium-low heat and add a splash of oil for frying. Pour the okonomiyaki mixture into the pan. Use a spatula to form it into a round pancake about 2cm (0.8'') thick.
  9. Cook it for 3 mins on medium heat. Gently lay about 1/4 of the pork belly slices on top of the pancake. When golden brown on the bottom, flip it and cook the other side.
  10. Cook it on medium heat for 4-5 mins until golden too or pork belly gets crispy. Please don't push down on the okonomiyaki in the pan to get a fluffy pancake. Flip it again, warm it on low heat and then turn off the heat.
  11. 【Toppings】Apply okonomiyaki sauce with a spoon or brush, add mayonnaise in zigzagging lines, and sprinkle dried green nori flakes and dried bonito flakes. Please try freshly cooked OKONOMIYAKI!
  12. Notes: If the time has passed after putting cabbage into the batter, the water in the cabbage will come out and the batter will become watery. If the batter becomes watery, the cooked okonomiyaki won't get fluffy, so when cooking, it's better to mix the batter and vegetables just before cooking.

Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg Jump to Recipe Print Recipe. Okonomiyaki is the famous Japanese savory pancake that is Okonomiyaki (お好み焼き) is a Japanese street food which is very popular among Western visitors. Best Okonomiyaki Recipe (Osaka style) or better known as 'Japanese Pizza'. You can now make this savory Japanese pancake at home with my detailed video & instructions. All you need is flour, eggs, shredded cabbage, or your choice of protein.

So that is going to wrap it up for this exceptional food okonomiyaki (japanese pizza / japanese savory pancake)【recipe video】 recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to okonomiyaki (japanese pizza / japanese savory pancake)【recipe video】 cooking. Go on get cooking!