Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, okonomiyaki. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
This is an excellent dish but as stated before it is better with Okonomiyaki Flour which is seasoned. If you cannot find the flour you can add a little seasoning salt to the flour to make it better. Okonomiyaki is a Japanese savory pancake containing a variety of ingredients.
Okonomiyaki is one of the most popular of current viral foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Okonomiyaki is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook okonomiyaki using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Okonomiyaki:
- Get 200 g cabbage (mince into 1 cm cubes)
- Get 100 g pork slices (belly is good but use a part suited to your taste)
- Prepare 1 Tbsp red pickled ginger, chopped (to taste)
- Make ready *80 g flour
- Get *1/2 tsp salt
- Get *1 tsp sugar
- Make ready 1 tsp sauce
- Take 120 ml dashi (or 120ml water + 2 tsp dashi powder)
- Take 1 egg
- Take 1 Tbsp sesame (vegetable) oil
- Get For topping (as much as you like):
- Make ready Dried bonito flakes
- Make ready Green laver/aonori
- Get Mayonnaise
- Take Worcester sauce
The name is derived from the word okonomi, meaning "how you like" or "what you like", and yaki meaning "cooked" (usually fried). ). Okonomiyaki, or savory cabbage pancakes, are the bar snack of choice in Kumamoto, Japan. Get the recipe at Food and Wine. Popular street food from Osaka, Japan, Okonomiyaki is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, and your choice of protein, and topped with a variety of condiments.
Steps to make Okonomiyaki:
- Sift the * ingredients in a bowl and pour soy sauce and dashi (in several divided times) and mix well. If you have time, leave to rest for 2-3 hours in the fridge.
- Put cabbage, red pickled ginger into the mix from step 1 and mix 20 times. And then put in the egg and mix 10 times.
- Heat the oil in a frying pan over medium heat and pour in the mixture. Place slices of pork on top and cook it for about 5 mins with lid until well browned and flip over.
- Cook on the other side for 5~6 mins with lid. And flip over again and cook for 2~3 mins without lid.
- Pour Worcester sauce and mayonnaise over it and garnish with dried bonito flakes and green laver as much as you like.
Among all the Osaka specialty, Takoyaki (たこ焼き) and Okonomiyaki (お好み焼き) are most well-known. Okonomiyaki is a Japanese savoury pancake. It differs by region and this authentic recipe is the well known and mouth-watering Osaka okonomiyaki. Follow this easy savoury pancake recipe and also make your own okonomiyaki sauce, or simply purchase it from a local store. A healthy meal with simple vegetarian or vegan options.
So that’s going to wrap this up with this exceptional food okonomiyaki recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to okonomiyaki cooking. Go on get cooking!
