Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, natto fried rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Reviews for: Photos of Natto Fried Rice. So I found a good recipe for natto fried rice when I was surfing youtube a while back. I tried it out and it was pretty good!
Natto Fried Rice is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Natto Fried Rice is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook natto fried rice using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Natto Fried Rice:
- Take 3 bowls rice
- Prepare 6 Wiener sausages
- Get 1 piece Japanese leek (6cm)
- Prepare 1 half a carrot
- Make ready 2 eggs
- Prepare 1 pack "natto" (fermented soybeans *could be replaced with soybeans)
- Take vegetable oil
- Get soy sauce, bonito stock (could be replaced with other fish stock)
We try crazy recipes from time to time, but this one is a classic: fried rice + natto. The smell of the natto changed slightly after it was cooked. Nattō (納豆) is a traditional Japanese food made from soybeans that have been fermented with Bacillus subtilis var. natto. It is often served as a breakfast food.
Step by Step to make Natto Fried Rice:
- Chop the Wiener sausages and Japanese leek into small pieces and chop the carrot into fine pieces.
- Stir fry them together.
- Add eggs and rice into the frying pan and keep stir frying it.
- Add vegetables, natto, soy sauce and bonito stock to taste.
- Stir fry for another 5 minutes.
It is served with karashi mustard, soy or tare sauce, and sometimes Japanese bunching onion. This fried rice recipe is a great way to incorporate healthy and protein-packed natto into your diet. Natto is a traditional Japanese food made of cooked soybeans fermented with the help of a probiotic Natto is high in protein and fiber, and it's worth noting that natto protein is already predigested via the. Try this tuna fried rice the next time you have some leftover rice languishing in the refrigerator. More often than not, I make tuna fried rice.
So that’s going to wrap this up for this special food natto fried rice recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to natto fried rice cooking. Go on get cooking!
