Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, grilled horse mackerel with sweet miso. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This unbelievably quick and easy recipe definitely does not compromise on taste. Jun serves this grilled mackerel with a distinctive fennel, radish and. The combination of the smooth texture of tofu, salty flavor of horse mackerel and refreshing texture of cucumber and myoga ginger makes the Hiyajiru a delightful dish.
Grilled horse mackerel with sweet miso is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Grilled horse mackerel with sweet miso is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have grilled horse mackerel with sweet miso using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Grilled horse mackerel with sweet miso:
- Prepare 1 horse mackerel
- Make ready 1 pinch salt
- Prepare sweet miso (miso, sugar, mirin and sake)
Sprinkle salt (a generous amount) on both sides of the fish. Beni Imo (Purple Sweet Potato Cream). When a grill basket is fully heated, grill the horse mackerel at medium heat. When the skin side gets evenly brown, flip it over.
Step by Step to make Grilled horse mackerel with sweet miso:
- Take away the guts and 'zeigo' (Hard scales of the tail) of horse mackerel. Sprinkle salt on horse mackerel, grill both sides until light brown.
- Make a sweet miso. In a saucepan, add 2 tablespoons of miso, sugar 2 tablespoons, mirin, and 1 tablespoon of liquor, and cook it with a stirrer while stirring so as not to burn.
- Spread sweet miso on grilled horse mackerel.
Grill the flesh side until lightly brown. Turn on the burner and toast the miso. Lightly brown the surface until they start to get aromatic. Be careful not to burn the miso. Miso mackerel with chilli brown rice.
So that is going to wrap it up with this exceptional food grilled horse mackerel with sweet miso recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this site on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to grilled horse mackerel with sweet miso cooking. Go on get cooking!
