Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mandys shredded beef and gravy. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mandys shredded beef and gravy is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Mandys shredded beef and gravy is something that I have loved my entire life.
Simple rice topped with shredded beef and a gravy made from veggies. If you want to see more Subscribe. A generous portion of shredded beef cooked in beef broth with potatoes, carrots, and beans.
To begin with this recipe, we have to prepare a few ingredients. You can have mandys shredded beef and gravy using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mandys shredded beef and gravy:
- Make ready shredded beef:
- Prepare 2 kg beef joint
- Get 2 beef stock cubes
- Get 2 bay leaf
- Take 2 onion
- Prepare 2 carrots
- Make ready 1 courgette/zucchini
- Take 1 tsp onion powder
- Get 1 tbsp italian mixed herb
- Take 3 clove garlic
- Make ready to taste salt n pepper
- Take water to cover
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Steps to make Mandys shredded beef and gravy:
- In a large pot put everything into it, the beef, seasoning and chopped veg cover with water and bring to a boil
- Reduce to a simmer and cook for 2-3 hours until beef is tender, remove from pot and shred with either Ur hands or with forks
- Serve with mashed potatoes and the veg and reduced gravy on the side
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