Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, baked fiesta flounder. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
In small bowl, combine salsa and water; mix well. If desired, sprinkle with additional cheese. Baked Flounder with Panko and Parmesan Baked Flounder with Panko and Parmesan.
Baked fiesta flounder is one of the most well liked of recent viral foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Baked fiesta flounder is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have baked fiesta flounder using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Baked fiesta flounder:
- Make ready 12 flounder filets
- Make ready 6 large Portobello mushrooms
- Make ready 6 large Green onions
- Make ready 1 1/2 cup Fiesta shredded cheese
- Get 1 1/2 tbsp melted butter
- Prepare 3 slice enriched wheat bread
- Get 1 tbsp marjoram
Tweaked this yummy fish after reading comments. I broiled it instead baking it. I brushed melted butter and lemon juice on the flounder prior to broiling the flounder. Season flounder with salt and pepper.
Step by Step to make Baked fiesta flounder:
- Preheat oven 350°F
- Place slices in oven on rack to make soft bread crumbs…
- Slice mushrooms and chop green onions and saute together 5 minutes.
- Place fish flat in baking pan and season with salt and pepper to taste.
- Add the saute veggies on top of the fish spread evenly.
- Now spread bread crumbs to cover the fish completely.
- Add the marjoram
- Drizzle the melted butter
- Top it off with the shredded cheese. Cover and bake for 20 minutes or until the fish is flaked.
- Serve immediately
On a large plate, combine Parmesan, bread crumbs, garlic, and lemon zest. The best part about this recipe is that it comes together in twenty minutes. This makes it the perfect dinner for a busy weeknight. Coat flounder fillets in a mixture of panko breadcrumbs and Parmesan cheese for a quick and easy fish recipe for dinner. If flounder is not available, you can use any other mild white fish fillets.
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