Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, steamed cod fish salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Steamed cod fish with ginger and scallion sauce is one of the most popular and the easiest seafood recipes in China and Taiwan. And it is a popular dish Traditionally Chinese steamed fish recipe uses a whole fish. To keep today's recipe simple and practical for everyday, I use fish fillets instead.
Steamed Cod fish salad is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Steamed Cod fish salad is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have steamed cod fish salad using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Steamed Cod fish salad:
- Prepare 1/2 lb cod fish
- Get 2 tbsp butter
- Take 1 medium chopped onion
- Take 1/4 cup water
- Prepare 1 dash salt and pepper to taste
- Prepare 1 chopped broccoli
- Take 1 large carrot shredded
- Get 1/2 large pepper chopped
- Take 2 tsp garlic powder
- Make ready 1/2 medium cabbage chopped
Here's another delicious recipe for Lent. The sauce is a mix of soy sauce, Japanese sweet cooking. Which kind of salad are you looking for? Add the remaining cilantro and mint shortly before serving and toss together.
Step by Step to make Steamed Cod fish salad:
- boil cod fish in water for 5-7 minutes to remove some of the salt
- cut or shred codfish into small pieces
- saute cod fish, onions, peppers, garlic in butter.
- add vegetables, water and stir
- cover pan and cook on low heat till vegetables are tender
- add black pepper and salt if needed
- other types of vegetables can be added or substituted
Advance preparation: The salad will hold for a few hours in the refrigerator. From all cod fish recipes I know, this pan-fried cod might be the quickest seafood dish. It is very simple to do at home. When briefly fried and served with a fresh salad or steamed vegetables, it becomes a tasty and light delicacy. One of the most popular edible fish in the world.
So that’s going to wrap this up with this special food steamed cod fish salad recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to steamed cod fish salad cooking. Go on get cooking!
