Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, good friday fish pie. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Good Friday Fish Pie is one of the most favored of recent viral foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Good Friday Fish Pie is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have good friday fish pie using 10 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Good Friday Fish Pie:
- Make ready 450 grams cod or haddock fillets
- Get 100 grams prawns
- Get 600 ml milk
- Make ready 40 grams butter
- Get 40 grams plain flour
- Prepare 3 tsp fresh chopped parsley
- Make ready 900 grams potatoes
- Get 100 ml cream or milk
- Get 50 grams butter
- Get 100 grams grated red cheese
Instructions to make Good Friday Fish Pie:
- Preheat oven to gas 5
- Put fish in oven proof dish with milk
- Add salt and pepper, bake for 15 minutes.
- Strain milk from fish and reserve.
- Flake the fish and put back in bowl, add prawns.
- Melt butter in saucepan and add flour, mix well.
- Remove from heat and slowly add reserved milk, parsley, salt and pepper.
- Bring sauce back to the boil while stirring until sauce thickens.
- Pour over the fish.
- Boil potatoes in salted water.
- Mash potatoes with milk or cream, butter and pepper.
- Cover fish with the mash and smooth over with fork.
- Sprinkle over grated cheese, bake for 20 - 25 minutes
- Serve with fresh garden peas and crusty bread.
So that is going to wrap it up with this exceptional food good friday fish pie recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to good friday fish pie cooking. Go on get cooking!