Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, lady fish curry. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Lady Fish Curry - Kane Curry Mangalorean Style - With Coconut Milk ( same recipe can be used for fish like king fish, pomfret and biah fish). Heat oil in a flat pan on. Muddoshya Hooman is Goan Lady Fish(Muddoshi)curry.
Lady fish curry is one of the most well liked of current viral meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Lady fish curry is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have lady fish curry using 21 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lady fish curry:
- Take Fish fry:
- Make ready 1 kg lady fish
- Get Salt as your taste
- Prepare 1/2 tsp haldi Powder
- Prepare 2 tbsp red chilli powder
- Take Oil for frying
- Prepare Fish curry:
- Get 1 onion chopped
- Take Garlic 10_12 cloves
- Get 1/2 tsp black pepper
- Take 1 tbsp zeera powder
- Get 2 tbsp mustred powder
- Make ready Salt as your taste
- Take 1/2 tsp Haldi powder
- Prepare 1/2 tsp methi seed
- Prepare 1/2 cup mustred oil
- Prepare 3 glass water
- Make ready 1.1 /2tbsp red chilli powder
- Get Tomato 2_3 cut 4pice
- Prepare 3 _5 Aloo cut 4pice
- Prepare 4 tbsp Coriander leaves
Lady fish is the speciality of Goa in this season. We make curry out of it and also fry it. What do you have for your lunch today? Mangalorean Lady Fish Curry (Nogli / Kane Ghashi).
Step by Step to make Lady fish curry:
- Fish fry: - Fish me salt,haldi powder,red chilli powder dal kar mix kar ke fry kar lein.fry lady ready hai
- Onion,Lahsan,black papers, zeera,mustard seed in sab ko bland kar Lain. - Ek patili me oil dal kar garamkar ke mathi Dana dal kar brown kar lein.
- Pher is me Jo masala bland kya tha wo dal kar salt,red chilli, haldi,water1cup dal kar pakhn.
- Jab pani dry ho to bhoon Lein pher is me tomoter, aloo dal kar bhoone aur 2glass pani dal kar pakhn. aur aloo gal Jay to fry fish kuch dal kar dhaniya pati sprinkal kar dhn.lady Fish cury ready hai.
Combine the ground paste, lady fish pieces and salt in a heavy-bottomed pan. Add water (to make a gravy of a thinner consistency if desired) and. Try this delicious fish curry recipe, full of all of the fresh flavours of Malaysia. Top tip for making Malaysian fish curry. This is traditionally cooked with whole fish, but using ready-prepared fillets.
So that is going to wrap it up for this special food lady fish curry recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to lady fish curry cooking. Go on get cooking!
