Wine Steamed Green Onion and Mackerel
Wine Steamed Green Onion and Mackerel

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, wine steamed green onion and mackerel. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Wine Steamed Green Onion and Mackerel is one of the most favored of recent viral foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Wine Steamed Green Onion and Mackerel is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have wine steamed green onion and mackerel using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Wine Steamed Green Onion and Mackerel:
  1. Prepare 2/3 Japanese leek
  2. Prepare 2 cuts Mackerel
  3. Take 1 Salt and pepper
  4. Take 2 tbsp Sake (or white wine)
  5. Get 1 Daikon sprouts, mizuna, or your choice of garnishing
Step by Step to make Wine Steamed Green Onion and Mackerel:
  1. Make a cut lengthwise down the center of the leek, then diagonally slice to 1 cm thicknesses. Layer in the bottom of a frying pan.
  2. Lightly rinse the gut of the mackerel close to the spine. Place the mackerel on the bed of leeks, season with salt and pepper, sprinkle 1 tablespoon of sake per cut, then let sit for about 5 minutes.
  3. Cover with a lid, then cook over medium-high heat. Once it starts to steam and condensation collects on the lid, reduce to low heat. Steam-fry for 10 minutes.
  4. Remove from heat after 10 minutes. Without removing the lid, allow the fish to cook with the residual heat for 2 minutes. Once the fish is cooked through, it's ready to serve.
  5. Transfer to individual serving dishes, then garnish with daikon sprouts or any garnishing of your choice. Squeeze a dash of yuzu citrus or lemon, pour ponzu or salt ponzu sauce, then serve.

So that’s going to wrap this up for this exceptional food wine steamed green onion and mackerel recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to wine steamed green onion and mackerel cooking. Go on get cooking!